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One of the following examples of starchy vegetables
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Soy peas
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Green peas
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Pinto peas
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None of the above
That's Correct!
It's Wrong!
Green peas are an example of starchy vegetables because they contain a high amount of carbohydrates, which are a characteristic of starchy vegetables. Starchy vegetables are those that have a higher starch content compared to other vegetables. Green peas are known for their starchy texture and are commonly used in various cuisines. Soy peas and pinto peas, on the other hand, are not typically classified as starchy vegetables. Therefore, the correct answer is green peas.
